Werll we’ve had out first night out in Tokyo. Having wandered around the area of the hotel in the opposite direction of Akiba (Akihabara), we decided to try a modern take on an Izakaya. Yakitori, sashimi various forms of fried croquet style food, and lashings of cold sake to wash it down. A very worthy night and a place we’d happilly go back to. It might be modern, but it was friendly and popular.