Well tonight we decided to try some thing different. There’s a garlic restaurant in the station complex, and even though Dave wants to avoid ‘European foods’ we decided to try it.

The portions were small and we are a lot, net result was quite a pricey bill, but it was fun. We also discovered the Japanese know garlic bread as Garlic Toast

Think Dave might also let me off eventually for swiping his clove of garlic. One of our dishes was gioza (Chinese style fried dumplings) with garlic in them. I saw a clove sitting there and assumed it had been cooked along with them so swiped it. Alas it had jsut fallen out of the gioza Dave had just picked up. Watashi-wa bakkah desu !